NFSC679P

Selected Topics in Food Science; Concepts in Food Law and Regulations

Reviews for this course Testudo

Sister Courses: NFSC679E, NFSC679F, NFSC679I, NFSC679J, NFSC679M, NFSC679R, NFSC679T

Past Semesters

Qin Wang

6 reviews
Average rating: 4.50

Robert Buchanan

1 review
Average rating: 3.00

* "W"s are considered to be 0.0 quality points. "Other" grades are not factored into GPA calculation. Grade data not guaranteed to be correct.